Tag Archives: Saxon

Five of ten S.Pellegrino Young Chef 2018 Africa-Middle East finalists from South Africa!

South African chefs have done our country proud, with five of the ten semi-finalists in the S. Pellegrino Young Chef 2018 for the Africa – Middle East region coming from our country. Unbelievable is that three of the five local finalists are from The Restaurant at Waterkloof in Somerset West, a huge feather in the cap of Executive Chef Gregory Czarnecki, currently the S. Pellegrino Eat Out Chef of the Year!  Continue reading →

Restaurant Review 2: Pot Luck Club Tapas Bar & Eatery food disappoints, service excellent!

On Monday evening a friend and I ate dinner at Pot Luck Club in the Biscuit Mill, it being one of very few quality restaurants which are open on Monday evenings. He challenged me to leave my note book at home, to just enjoy the evening, and to have fun. This was my first review written from memory, and the photographs were sourced from the restaurant’s website, and the internet. Very few photographs of the dishes we ate could be found. Continue reading →

Inaugural 2016/2017 Gourmet Guide launched, Top 21 SA restaurants ‘plated’!

imageToday the inaugural ‘2016/2017 Gourmet Guide: Top South African Restaurants, their Chefs & Recipes‘ was launched at the Good Food & Wine Show. Twenty one top restaurants were honored with one or two plates, acknowledging them as the best restaurants in our country.
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Cape Town and Winelands Chef changes on the increase, restaurant openings continue!

imageWhile top  chefs are staying in their posts to meet the Eat Out criteria for Top 20 consideration, the flood of new restaurant openings continues, especially in Cape Town. We update information about newly opened and closed restaurants continuously.

Restaurant Openings

#    Benguela on Main has opened in Somerset West, with Chef Jean Delport (photograph)

#   Chef Luke Dale-Roberts has opened Naturalis, as an ‘incubation hub’, for lunches, and a venue for occasional dinners and events.

#   The Harbour House Group is planning to open two new restaurants on the Muizenberg beachfront: a 160-seater Live Bait, and Howlin’ Wolf, a burger and beer quick service restaurant
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