The flood of new restaurant openings continues, especially in Cape Town. We update information about newly opened and closed restaurants continuously.
Restaurant Openings Continue reading →
The flood of new restaurant openings continues, especially in Cape Town. We update information about newly opened and closed restaurants continuously.
Restaurant Openings Continue reading →
New restaurant openings continue, many working behind the scenes, and not revealing information about their new establishments prior to opening. We update information about newly opened and closed restaurants continuously.
Restaurant Openings
* Giulio’s Café has opened where My Basaar was located (photograph).
* My Sugar has opened in Sea Point.
* Chef Julia Hattingh has opened her own restaurant Reverie Social Table in Observatory. Continue reading →
Tourism, Food, and Wine news headlines
* Singapore Airlines is offering a one-day $1 Singapore Stopover Holiday package or a one-day Holiday Pass to South African passengers of the airline, traveling to other destinations, to celebrate that country’s 50th anniversary, offered for travel until 15 June. Fares have also been decreased until 30 November, at R8900 for flights to Australia and Asia. (received via media release from Epic Communications)
* Tweets will be searchable on Google shortly, in terms of a deal between the search company and Twitter, the latter company providing Tweet data directly to Google in future.
* It is a shame that a Canadian article on unusual wines, which includes DeMorgenzon DMZ Chardonnay 2013 as the only South African wine, must refer to the ‘burnt rubber tire’ (sic) Continue reading →
There should have been no winner of MasterChef SA Season 2 episode 28 and the Finale of this reality TV cooking show last night, with both contestants making unforgivable mistakes in what was meant to be the pinnacle of the cooking competition! As a winner had to be chosen, the judges announced Kamini Pather as the winner, beating Leandri van der Wat by a ‘fraction’ of 6 out of 100 points.
The episode commenced with a very quick overview of the previous 27 episodes, highlighting Kamini’s near perfect past in being ‘top of the class’ (was this a predictor already?), and Leandri’s growth and top praise she received from Chef Prue Leith in particular. The two Finalists arrived at the MasterChef SA kitchen at Nederburg on a very rainy day, and were surprised to find all fourteen the other MasterChef SA Finalists there, as well as their families. Kamini’s mother Anthea and brother Neelan were present, as well as Leandri’s (and Seline’s) father Neil, aunt (her ‘second mother‘ Leandri said) and sister Nadine. Chef Pete Goffe-Wood said that it was the biggest Continue reading →