Tag Archives: Manna Epicure

Corona Virus: Lockdown Journey Journal, Day 17 of Level 2, 3 September 2020.

 

Thursday 3 September 2020, Day 17 of Level 2, Day 161 of Lockdown 😷

Corona Gratitude 🙏

#Grateful for a beautiful day of sunshine 🌞🌞🌞, feeling so much more cheerful; for getting my work done this morning before Loadshedding hit us the first time at midday, an opportunity to go for a Camps Bay walk; for receiving more financial Information from a Sandak-Lewin Accounts person super efficiently today 🙏; for a quick break, sitting at a table in the sun, to enjoy a slice of the super moist Carrot Cake at Manna Epicure, seeing owner Agnes Renault briefly; for friendly service from the German Butcher across the road; for meeting Jenny Stephens for tea at the recently reopened Woolworths WCafé in the Waterfront, seeing the team of René, Tracy and their male colleague, not having seen any of them in the past five months; for some walking steps on the way to Jenny’s car; for a one-hour wonder of having a chipped tooth fixed and topped with a crown 😊; for being able to dance 💃💃💃 again, first with the lovely DJ Candice Heyns, and then at La Parada Bree Street; for bumping into Gary Peterson and Thomas at Chefs Warehouse & Canteen; for getting home just in time to eat something quickly before our next load of Loadshedding at 20h00; and for being happy and healthy, a fabulous day. 🙏💙 Continue reading →

Corona Virus: Lockdown Journey Journal, Day 9 of Level 2, 27 August 2020.

 

Thursday 27 August 2020, Day 9 of Level 2, 154 days and 5 months of Lockdown 😷

Corona Gratitude 🙏

#Grateful for all your lovely messages and encouragement after my downer last night, amazing how an early night can make one feel better the next day ❤️; for a busy day, making a Cabin Fever Plan about visiting five of the Women Restaurateurs this afternoon, to bring them their gift of ADHARA extra virgin olive oil, being inspired by each of these hardworking and dedicated women, and having lovely chats with each 💙; for Venishree Mayer winning two Silver and one Gold SA Olive 2020 awards for their ADHARA olive oils this evening 👏👏👏👏 ; for a spectacular weather change from a warm morning until lunchtime, I leaving home in shorts, to chilly by the time I got back home just over three hours later, and the rain falling now☔️; for being so spoilt on my restaurant delivery trip; for dancing to Kfm to make up my step goal; for the feedback about the Homeless cleaning beggar Michael being made unwelcome by Camps Bay Law Enforcement for harassing the local residents for donations; and for being happy and healthy again. 🙏💙 Continue reading →

A Women’s Day salute to Women Restaurant Owners and Top Chefs in Cape Town and the Winelands, sadly only a handful!

 

Since having created a Facebook Group for Food Delivery and Collection during Lockdown, I have become aware of women restaurant owners, something I had never written about or even thought about, only being aware of female chefs in our part of the world. For Women’s Day I planned this article, to profile the female restaurant owners in Cape Town and the Winelands, sadly only finding a small handful of 12.

I have also compiled a list of the Top 13 women Head/Executive Chefs in Cape Town and the Winelands.

Continue reading →

Paul René MCC bubbles in Robertson, innovative packaging!

On Monday I stopped at the Robertson Small Hotel for a bite to eat and a cappuccino, where Monica van Niekerk of Paul René MCC came to greet me, she having been surprised at the hotel with a stork party for the imminent birth of her daughter. She contacted her husband Henk, and he in turn contacted me, inviting me to a tasting of their sparkling wines. Continue reading →