Last week I attended a small intimate Media Event at Musgrave Spirits in Salt River, with only ten guests, to introduce its Musgrave Copper flavour-infused Pot Still Brandy. Musgrave Spirits is well-known for its Gin, and its Pink Gin in particular. We were introduced to the Brandy on ice, with mixers, as Savoury drinks, and ended off the evening with delicious Don Pedros. Continue reading →
Yesterday I visited the Carrol Boyes head office in Paarden Eiland, and was shown around its extensive and impressive Showroom, and Chocolate and Sugar Confectionery production facility by its CEO Craig Ludwig.