Tag Archives: Montague Gardens

Sweet Service Award goes to TakeaLotcom; Sour Service Award goes to Pride Precast!

 

The Sweet Service Award goes to TakeaLotcom, for its beyond efficient handling of customer collections of orders the day before the Corona Virus Lockdown. The day before I had communicated with one of their staff, who told me that my order could not be collected because one item, the skipping rope I needed for my Lockdown exercise, was not in stock. She assisted me in ordering a different brand which was in stock, and the next morning I received a message to say that I could collect my order. There was a short queue at the entrance to the Business Park in Montagu Gardens, I found parking easily, and found the entrance. I had to check in on a Tablet at the entrance, someone assisting me. I then sat down in the Collections Department, expecting a long wait, but it was less than 5 minutes before my name came up on the screen. I had to sign a piece of paper, hand in a form at the exit, and off I went with my skipping rope, the collection taking ten minutes! Later that day the rest of my order was delivered to my home.  Continue reading →

Cassis Paris owners leave Cassis!

Cassis 2A chance mention in a Tweet attracted my attention yesterday, Andrea and Patrick Moreau announcing their departure from the Cassis Paris business that they built up since 2008.

The announcement on Facebook was as follows: ‘It is with heavy hearts and sadness, Patrick and I announce our departure from our “baby” Cassis Paris. We thank our loyal customers for their support and our staff for all their hard work and loyalty. Without you, Cassis would not exist. Sometimes, as with any bad relationship, you have no choice but to walk away. When your Continue reading →

Dals Express Sweet and Europcar Sour Service Awards!

Dals ExpressThe Sweet Service Award goes to Dals Express ‘Auto Body Repair Centre‘ in Montague Gardens, and its manager Conrad Wiegersma, for the professional and caring service my car and I received when I handed it in for a two-day repair of a small scratch.  Despite being promised the repair within two days telephonically, Conrad wanted to play it safe and have the car for an extra day, but I needed it back. Conrad and his team managed to have the repair done within 24 hours of it being dropped off, and gave the car a deep-clean valet, so that it looked as good as new (after 8 years) when I went to collect it! Continue reading →

FitChef: healthy, clean, and fresh meals and smoothies delivered to one’s home!

FitChef Mediterranean fresh veg Whale CottageLast night I was invited to the first media launch in the country of FitChef, a new service of healthy meals and smoothies delivered into one’s home, as per one’s chosen mealplan.  A range of options is offered, including Banting/LCHF, detox and weight loss, vegetarian, and wellness. More than 50000 meal portions and 35000 smoothies are sold around the country monthly.

Developed by founder Wayne Kaminsky, who told us that he was a superfit fitness fanatic sportsman, participating in Ironman and Cape Epic challenges, and needing to find a more healthy eating pattern to lose weight.  He was using antibiotics, and could let them go when the benefits of the ‘clean eating’ came to the fore.  He moved more and more to healthy foods which he enjoyed cooking, making a batch of portions over weekends, and finding them selling well when he posted photographs of them on Facebook.  He started FitChef three years ago, and the Cape region was opened a year ago.  Wayne has tremendous energy, and his food preparation skills were impressive, preparing our dinner simultaneously at 10 food stations, at each of which a different dish was prepared.  He had prepared some of the dishes, and talked us through each food preparation station, each containing a different set of ingredients for a dish to be made. I noticed that a lot of ingredients came from Woolworths, but Wayne said that they prefer to use Pick ‘n Pay products. I questioned Wayne about his use of some Robertsons products, and he said that it was just for our dinner, and that they use fresh herbs in the factory food preparation. Continue reading →