Tag Archives: Italian

Sweet Service Award goes to TakeaLot ; Sour Service Award goes to Trecastelli in Blouberg!


The Sweet Service Award goes to TakeaLot, the delivery service I trust, not being a fan of online ordering generally. I found a reasonably priced USP to keep my internet router going, and ordered one as well as some cat food.  I was given a one week delivery time, probably due to the USP availability, but the actual delivery was done in two working days after placing the order. The company communication about the delivery is easy, and even allowed me to change the delivery date to suit my availability. Continue reading →

Sweet Service Award goes to Camps Bay Hardware; Sour Service Award goes to 95 at Parks!


The Sweet Service Award goes to Camps Bay Hardware, and its owner Jared Stein, a real Community-oriented business, in which customers are recognised and greeted by name, and are offered discounts. Should Jared not stock an item, he offers to obtain it from elsewhere, and has even dropped off some of my orders to my home! Continue reading →

MasterChef SA Season 4 2022 announces 20 home cook contestants!







M-Net is slowly rolling out details about its MasterChef Season 4, set to air on 28 February for the first time, at 18h00, on Mondays – Thursdays.

We know the names of the three new judges and we know the name of the new venue at which the filming took place.

Now we are introduced to the 20 home cooks who made the finals.

Continue reading →

Restaurant Review: Villa 47 offers a fabulous feast, excellent Lockdown Winter Special!


When Villa 47 first opened in 2016, I could not stay away, loving its Breakfasts on Saturdays, its dry cappuccinos accompanied by a sweet treat of Tiramisu usually, or a special lunch or dinner treat with friends.  But then I started watching my weight, and to travel to town less often, and two years flew by in last having eaten there. Having seen their Winter Special menu and some photographs, and wanting to celebrate a special achievement in town, Villa 47 was the perfect restaurant to do so. Continue reading →