Saturday 5 December 2020, Day 76 of Level 1, Day 255 of Lockdown 😷
Corona Gratitude 🙏
#Grateful for a very long sleep; for a haircut at Isabella Page Morgan in her brand new salon above Seattle coffee shop in Sea Point; for a light breakfast at WCafe, shocked at how expensive their prices have become since they ropened during Lockdown (R50 for two-egg scrambled egg on toast); for popping in at Utopia, photographing more of their dishes, and trying their chicken liver parfait, too delicious; for a clean up at the Camps Bay Tidal Pool with my cleaning team, very busy with litter removal given the number of people picnicking there as the weather was so fantastic…. until the wind came up; for returning to Utopia to photograph and video an engagement, the fourth in four weeks; and for being healthy. 🙏💙 Continue reading →
The Sweet Service Award goes to W Café inside Woolworths in the V&A Waterfront and its Manager Renee Keen, who observes me arriving for a cappuccino, and knows exactly how I like it, dry and with foam and no milk, requesting her barista to make it. She also automatically brings a glass of water. She always has a friendly smile of welcome.