One must applaud Chef and Restaurateur Cheyne Morrisby for his determination to continue running his restaurants, and to open a new secret restaurant in Camps Bay, the restaurant industry being down on its knees during the current Level 3 Adjusted Lockdown.
To be named Himitsu, meaning ‘secret’ in Japanese, the new restaurant will open at Camps Bay Retreat, it itself being a hidden luxury accommodation retreat tucked away in Camps Bay. Morrisby will take over all Food and Beverage services for the Camps Bay Retreat, and local Capetonians will be encouraged to visit the restaurant. Breakfast, Lunch, and Dinner will be served at Himitsu.
The new restaurant is so secret that its opening date is not yet known, but it will be in February, Chef Cheyne has revealed. He has indicated that he looks forward to igniting the many hidden secrets of the Camps Bay Retreat. The Menu will be modern Asian, with a strong influence of modern Japanese, similar to Cheyne’s restaurants in Hout Bay.
I am awaiting further details about Himitsu and its opening date, and will add these to this Blogpost once I have received them from Chef Cheyne.
Himitsu, Camps Bay Retreat, Chilworth Road, Camps Bay, Cape Town.
Chris von Ulmenstein, WhaleTales Blog: www.chrisvonulmenstein.com/blog Tel +27 082 55 11 323 Twitter:@Ulmenstein Facebook: Chris von Ulmenstein, My Cape Town Guide/Mein Kapstadt Guide Instagram: @Chrissy_Ulmenstein @MyCapeTownGuide