Thursday 25 June 2020, Day 25 at Level 3, after 66 days at Levels 4 and 5. š·
Corona Gratitude š
#Grateful for a sunny morning, switching to clouds and rain from late afternoon; for an upside down morning which became a lovely day, feeling calm and peaceful; for my lawyer calming me down about the Body Corporate AGM; for a walk along Camps Bay, popping in at the new Sunset Sessions Deli, ābottle storeā, and coffee bar; for receiving a box of cooking ingredients to make Beef Wellington, under the guidance of Chefs Luke Dale Roberts and Pete Goffe-Wood for Live Cook Channel; for a walk to Bakoven, as the rain made its way to us; for a surprise visit ā¤ļøš±; for the fabulous company and assistance of Jenny Stephens in preparing Beef Wellington for our dinner tonight, being very happy with our end result; and for being happy and healthy. šš Continue reading →