Tuesday 24 August 2021, Day 29 of Level 3 😷
Corona Gratitude 🙏
#grateful for a lovely long day, which just got better, not feeling so well but all was forgotten when I got to newkings boutique hotel and Zest Restaurant and spent 7 hours there 😱, taking a one hour break to walk along the Sea Point Promenade, with waves crashing and creating spray, a very brave person standing very near the water’s edge; popping in at Woolies and Spar at Piazza da Luz, shopping for soup ingredients for the cold to come; for very good Status meetings with my clients; for Continue reading →
Yesterday Ben Goble, Llewellyn Lambert, and I tried the new Christmas Tasting Menu at Benguela on Main in Somerset West, at the invitation of Chef Jean Delport. I was impressed with the creativity which Chef Jean has become renowned for, and how he put Christmas on the plate with his Chef’s Christmas Tasting Menu. The seven course Tasting Menu had two added courses and costs R720 per person, and R1050 with the wine pairings. It runs until 24 December.