Tag Archives: Covid compliance

Quentin at Oakhurst Restaurant in Hout Bay turns over a new leaf, now serves Breakfast, Lunch, and Early Dinner!

 

From being a restaurant that mainly served dinners, as well as Sunday Lunch, the latest Level 3 Adjusted regulations have created an opportunity for Quentin at Oakhurst in Hout Bay to open its restaurant for Breakfast, and for Lunch and Early Dinner.

Owner and Executuve Chef Quentin Spickernell has curated two menus, each dish costing under R100. He has also moved the seating outside the restaurant, setting up tables and chairs under a lovely shady oak tree, and under umbrellas on the terrace. Continue reading →

Corona Virus: Lockdown Journey Journal, Day 72 at Level 3, 11 August 2020.

 

Tuesday 11 August 2020, Day 72 of Level 3, after 66 days at Levels 5 and 4. 😷

Corona Gratitude 🙏

#Grateful for a productive day work-wise; for the rain just starting to fall now ☔️, after a dry and cloudy day, not too cold at 16C; for a walk through Camps Bay, linked to a shop at Pick n Pay; for fabulous support from Michele Antelme about my review of Quince Restaurant, receiving a barrage of hate comments, having to switch off the Comment facility eventually, even my doctor’s wife giving me an earful… 😂; for a shorter walk through Bakoven; for chatting to Colleen de Villiers; for my fabulous warm bed with its electric blanket, making me sleep like a baby; for dancing to Kfm Dansdag, so happy that Carl and Zoe are back in their usual slot; for a call from Stuart Bailey; and for being happy and healthy. 🙏💙 Continue reading →