Tag Archives: Adhara

Corona Virus:Lockdown Journey Journal, Day 5 of Level 2, 17 September 2021

 

Friday 17 September 2021, Day 5 of Level 2 😷

Corona Gratitude 🙏

#grateful for an action-packed day, but well-timed with one exception; for a sunny warm 21C day but with the South-Easter blowing; for my rolls and also eggs waiting for me at Dinkel Bakery;  for good Anatoli and Utopia Status meetings, the first time we’ve held them in the morning, as the client postponed them to today; for dropping off Chef Prim Reddy Chapter prize of Adhara Extra Virgin olive oil as a 2021 Top 10 Woman Chef at her Indian Chapter restaurant in Blouberg, sadly she not there; for a good status meeting at Harvest Culture Continue reading →

Corona Virus: Lockdown Journey Journal, Day 45 of Level 3, 9 September 2021.

 

Thursday 9 September 2021, Day 45 of Level 3. 😷

Corona Gratitude 🙏

#grateful for a loooong busy day; for an amazing summer day, at 29C, a taste of summer; for preparing for two client meetings this morning; for a Bakoven walk; for collecting my rolls at Dinkel Bakery; for dropping off the bottle of Adhara Extra Virgin olive oil (Venishree Mayer) to Chef Christina of Tjing Tjing, one of the 2021 Top 10 Woman Chefs; for my weekly dose of Appeltaart and cream at Labotessa Café; for my weekly fresh vegetable shopping at Fideli’s Deli; for an interesting Status meeting at Utopia and Anatoli; for a good walk with a sunset at the Mouille Point Promenade; Continue reading →

Corona Virus: Lockdown Journey Journal, Day 44 of Level 3, 8 September 2021.:

 

Wednesday 8 September 2021, Day 44 of Level 3 😷

Corona Gratitude 🙏

#grateful for a beautiful day at 19C, tomorrow promising to be a first summer day at 24C; for two Discovery Gameboard plays, receiving a Woolworths voucher; for a working morning, grateful for a meeting being postponed to next week; for a walk to Bakoven, with a Vit D dose; for three meetings at Zest, back to back, one being learning how to add pics and copy to our website; for seeing Florence Poretti and her Continue reading →

Meet Chef Christina Semczyszyn of Tjing Tjing: 2021 Top 10 Woman Chef!

 

Chef Christina Semczyszyn is the Head Chef at Tjing Tjing, previously Dear Me, in the City centre. She put Tjing Tjing Momiji on Eat Out’s Top Restaurant list at 19th rank in 2019,  and was named a Rising Star by Eat Out in the same year. She wins a bottle of Adhara Premium Extra Virgin Olive Oil for being named a 2021 Top 10 Woman Chef.

She has been instrumental in transforming Dear Me into a three storey Japanese restaurant: Tjing Tjing Torii, Tjing Tjing Momiji, and Tjing Tjing Rooftop Bar.

Sadly Chef Chridtina is leaving Tjing Tjing st the end of this month, emigrating to Canada. Continue reading →