It is clear to see that the Vegan trend is growing by leaps and bounds. In Camps Bay, for example, three restaurants out of twenty in the suburb are almost completely Vegan in the fare they offer, particularly okja and Plant Food, while Firefly Café has a large percentage of Vegan dishes. Even regular restaurants have a number of Vegan dishes on their menus.
In honour of Vegan Month I was challenged by B-Well, together with a number of other ‘Influencers’, to bake a Vegan Chocolate Mayonnaise Cake in a Mug, the mayonnaise ingredient intriguing me in particular, and therefore I agreed to participate. Continue reading →

Wednesday 25 November 2020, Day 66 of Level 1, Day 245 of Lockdown 😷
Wednesday 7 October 2020, Day 17 of Level 1, Day 195 of Lockdown 😷
On Monday I attended a little celebration lunch at Chef Jenny Morris’ Yumcious Café in the Cape Quarter, in honour of the reopening of the restaurant, after a six month closure due to the Covid Lockdown. We were introduced to the specials Yumcious Café is offering at ridiculously low prices.