Friday 10 December 2021, Day 71 of Level 1 😷
Corona Lockdown Gratitude 🙏
#grateful for a cool misty day, this morning and this afternoon, but the fog has moved away now, but Lions Head is hiding completely, looking like it’s covered in snow; for a hard working day, preparing for a client Status meeting; for a Bakoven walk; for a lovely Status meeting with my newest client Ian Halfon, really loving his responsiveness and receptiveness to my ideas, and that we meet in Camps Bay; for a pop in at the new Beach House in Camps Bay; for a quick shop at Pick n Pay; for a chat to Continue reading →
The Sweet Service Award goes to Harck & Heart, a company baking and selling gingerbread biscuits, Christmas tree ornaments, and Gingerbread house kits, for their easy online ordering system, and for their delivery on the day that I chose, with a follow-up email to confirm the delivery. The box of Christmas gingerbread goodies was beautifully presented and safely packaged, to prevent any damage during delivery. 
The Sweet Service Award goes to Harck & Heart, bakers of German gingerbread biscuits, which I had experienced at Kamers two months ago for the first time, having bought a packet of their biscuits then. As I was launching my Book, with an angel on the front cover, I placed an order for Angel biscuits, to place into the goody bags of my guests attending the Book launch. The order was executed effortlessly and an arrangement was made for me to collect the box of biscuits from the Blaauwklippen market four days prior to the Book launch date. Payment was easily executed at the stand at the market. #VielenDank.