This weekend my resignation from Zest in July has made news in the Restaurant industry.
To date I have not written about how disrespectfully I was treated by Zest, hoping that some degree of decency would prevail by its so-called ‘owner and operator’ Chef Pavel Dimitrov. I referred the matter to the CCMA, as I have not been paid outstanding compensation, and in the proceedings I was treated with the utmost disrespect by the labour relations consultancy representing Zest.
I have decided that the time is right to tell my story, and that of abused Zest staff too!