In my ‘career’ as a writer I have been called many things by not so nice persons in the restaurant industry. It has been a wonderful experience to have new descriptors added to the collection describing me: ‘indomitable’, meaning impossible to subdue or defeat, and ‘most experienced restaurant reviewer’, both accolades by the new IconicZA digital magazine in an article in its October issue.
For readers who have not seen the article, and would like to learn more about me, warts and all, I am sharing the content of the article: Continue reading →
Today 4 months ago, on 27 March, we started a new way of living, in Corona Lockdown. As I wrote a post of Gratitude on Facebook this morning, I realised how significant my Gratitude List is to me, and how I value how I have grown in this short period of time, and therefore I want to document it on my Blog too.
A year ago I posted here on my Blog that 2016 was the best year of my life. Looking back on 2017, I can echo this sentiment about 2017, surpassing what was already a fantastic 2016! The year was crowned by the publishing of my first book, and I plan to write two this year. I discovered my Self-Love, and now can truly stand on my own two feet!